Linnean Hill Punch – Batched

100 servings

Jonathan Pogash / The Cocktail Guru; Event - Rock Creek Conservancy Gala 2021; Photo by Dillon Wanner

    • 4 bottles Cutty Sark scotch
    • 2 jars The Perfect Purée Cranberry Puree, thawed
    • 2 gal. apple cider
    • 1 gal. limeade
    • 6 cans ginger beer
Combine all ingredients in a punch bowl and stir to combine. Ladle into a rocks glass with ice and garnish with a thin apple slice.