Raspberry Garden Punch1 drink Craig Hiljus, C&C Beverage Factory |
• | 1 1/2 oz. Courvoisier VSOP |
• | 1/2 oz. Ancho Liqueur |
• | 3/4 oz. The Perfect Purée Red Raspberry Puree, thawed |
• | 1/2 oz. fresh lime juice |
• | 1/4 oz. Lemon Oleo Sacchrum |
Method: | |
Combine ingredients with ice, shake and serve. |