Holiday Joe 1 drink Manny Hinojosa / Mixologist

Ingredients for Holiday Joe:

• 1 ½ oz. Bacardi 8 rum
• ¾ oz. Disaronno
• 2 oz. The Perfect Purée Red Raspberry Puree, thawed
• ½ oz. chocolate liqueur
• Hot coffee
• Whipped cream
• Cinnamon powder

Method for Holiday Joe:

1. Combine Bacardi, Disaronno, chocolate liqueur, and Raspberry Puree into a mug.
2. Add hot coffee, filling mug almost to top, then add whipped cream layer.
3. Drizzle Raspberry Puree onto the whipped cream and sprinkle cinnamon powder on top to finish.