 | Monkey Buck1 drink Jennifer Contraveos |
| • | 1 1/2 oz. Buffalo Trace Bourbon |
| • | 3/4 oz. The Perfect Purée Ginger Puree, thawed |
| • | 3/4 oz. The Perfect Purée Banana Puree, thawed |
| • | 3/4 oz. lemon juice |
| • | 2 dashes Angostura Aromatic Bitters |
| • | Soda water |
| Method: | |
| Combine ingredients into a mixing glass with ice. Shake with a Boston Shaker and strain into serving glass. Serve. | |