The Pilgrim1 drink Manny Hinojosa |
• | 1 1/2 oz. Dewar’s 18 Scotch Whiskey |
• | 1 oz. The Perfect Purée Cranberry Puree, thawed |
• | 2 oz. pineapple juice |
• | 3/4 oz. fresh lime juice |
• | 3/4 oz. simple syrup |
• | 3 dashes Fee Brothers Black Walnut Bitters |
Method: | |
1. | In a mixing glass combine all the ingredients, add ice and shake vigorously. Serve up in a chilled martini glass. Garnish with a pinch of nutmeg powder. |