Furtado y Fuego1 drink Matt Simmons (IG: @thecocktailwriter) / Consultant and Trainer, Providence, RI; Photo by Matt Simmons |
• | 2 oz. Serrano or Thai Chili-infused tequila |
• | 1/2 oz. Suze Gentian Aperitif |
• | 1 1/2 oz. The Perfect Purée Passion Fruit Concentrate, thawed |
• | 1/2 oz. homemade lime cordial |
Method: | |
Shaken and poured into new (clean/fresh) ice. Garnish with dehydrated Thai-chili and lime rind salt. | |