Strawberry Vinaigrette With Poppy SeedExecutive Chef Wray Warner | 4UR Ranch (IG: @4urranch) | Creede, CO  | 
Ingredients:
- 2 cups The Perfect Purée Strawberry Puree, thawed
 - 1 cup white balsamic vinegar
 - 1/2 cup sugar
 - 1 cup canola oil
 - 1 tbsp. salt
 - 1 1/2 tbsp. poppy seeds
 
Method:
- Place Strawberry Puree, vinegar, salt, sugar, and oil into a blender. Blend until emulsified, then stir in poppy seeds.
 - Toss mixed greens with vinaigrette. Add quartered strawberries, crumbled feta, and candied pecans.