 | Fire Breather1 drink Patricia Grimm / Beverage Director, Adele’s, Nashville, TN |
| • | 2 oz. Exotico Blanco Tequila |
| • | 1 oz. Blackberry-Agave Syrup |
| • | 1/2 oz. lime juice |
| • | 2 dashes of Scrappy’s Firewater Tincture |
| For the Blackberry-Agave Syrup: | |
| • | 2 part The Perfect Purée Blackberry Puree, thawed |
| • | 1 part agave nectar |
| • | 1 part water |
| Method for the Blackberry-Agave Syrup: | |
| Add all ingredients to a cocktail shaker. Shake and strain into a double old fashioned glass. Garnish with a blackberry on a pick paddle. | |