Honeysuckle Orange Blossom Compound Butter Liza Cheng, The Perfect Puree

Ingredients for Honeysuckle Orange Blossom Compound Butter:
• ½ cup unsalted butter
• 1 ¼ tbsp. The Perfect Purée Honeysuckle Orange Blossom Syrup
• orange zest flecks for garnish

Method for Honeysuckle Orange Blossom Compound Butter:
Combine ingredients and mix well. While the butter is still soft, fill (6) 2 oz. portions into ramekins or roll into a log shape with cellophane before placing back in the refrigerator to chill.