 | Nuevo Coquito1 drink Mimi Burnham / Virtual Bartending at Avital Food Tours |
| • | 1/2 oz. Plantation 3 Stars Rum |
| • | 1/2 oz. Becherovka Liqueur |
| • | 1/2 oz. Crème de Cacao |
| • | 4 dashes Allspice Dram |
| • | 1/4 oz. Amaro Lucano |
| • | 1/2 oz. Coconut Milk Mix* |
| • | Freshly grated nutmeg & orange twist (garnish) |
| Method: | |
| Shake all ingredients except Amaro Lucano and garnish in a shaker tin and strain into a rocks glass. Add pebble ice. Top with a float of Amaro Lucano. Garnish with freshly grated nutmeg and an orange twist. | |
| *For the Coconut Milk Mix: | |
| • | 30 oz. The Perfect Purée Coconut Puree, thawed |
| • | 12 1/2 oz. Thai coconut milk |
| Method for the Coconut Milk Mix: | |
| Add Coconut Puree to the Thai coconut milk. Whisk to thoroughly combine and pour into squeeze bottles that are labeled and dated. Shelf life, properly chilled, is two weeks. | |