 | Captain’s Colada1 drink |
| • | 1 oz. Captain Morgan spice rum |
| • | 1 oz. The Perfect Purée Coconut Puree, thawed |
| • | 1/8 tsp. The Perfect Purée Key Lime Concentrate, thawed |
| • | 2 oz. pineapple juice |
| • | 1 oz. simple syrup |
| Method: | |
| 1. | Shake all ingredients with ice in a cocktail shaker. |
| 2. | Serve on the rocks or blended |
| 3. | Garnish with a wheel of lime. |