Blueberry & Sage1 drink Debbie Peek / Bacardi USA, Chicago, IL |
• | 1 1/2 oz. Corzo Silver Tequila |
• | 1/2 oz. orange liqueur |
• | 1 oz. The Perfect Purée Blueberry Puree, thawed |
• | 1 1/2 oz. fresh lemon juice |
• | 1 oz. simple syrup |
• | 2 fresh sage leaves |
Method: | |
In a mixing glass muddle lemon juice, simple syrup, Blueberry Puree and sage. Add Corzo Silver Tequila, orange liqueur and ice. Shake and strain into a chilled martini glass. Garnish with a skewer of fresh blueberries and a lemon twist. |