• 1 1/2 oz. Grey Goose Le’Citron
    • 3/4 oz. St. Germain
    • 1 oz. The Perfect Purée El Corazon blend,  thawed
    • 1/2 oz. fresh lime juice
    • 2 oz. ginger beer
    • Orange slice for garnish
1. In a mixing glass, combine Le’Citron, St. Germain, El Corazon, lime juice, and ice. Shake with a Boston Shaker and pour into a 12 oz. glass. Top with ginger beer and garnish with an orange slice. Serve.