 | Caribbean Soul1 drink Jonathan Pogash, The Cocktail Guru, Inc. |
| • | 1 1/2 oz. Soul Cachaca |
| • | 1/2 oz. Giffard passion fruit liqueur |
| • | 1/4 oz. Green Chartreuse |
| • | 3/4 oz. The Perfect Purée Yuzu Luxe Sour blend, thawed |
| • | 1/4 oz. cinnamon syrup |
| • | 1/2 oz. fresh lime juice |
| • | Garnish: lime wheel and fresh dill |
| Method: | |
| Shake ingredients well with ice and strain into a wine glass with ice. | |