Chi Chi Ox1 drink Alex Velez / Mixologist |
• | 2 oz. Purity Vodka |
• | 2 oz. SakeOne Oxidized Coconut Lemongrass Nigori Saké |
• | 2 oz. The Perfect Purée Coconut Puree, thawed |
• | 1 1/2 oz. The Perfect Purée Carmelized Pineapple Concentrate, thawed |
• | Grilled pineapple (for garnish) |
Method: | |
Blend vodka, Carmelized Pineapple Concentrate and Coconut Puree with SakeOne Oxidized Moonstone Coconut Lemongrass Nigori Saké; and one cup of ice in an electric blender at a high speed. Pour into serving glass. Garnish with a slice of grilled pineapple. | |