Diya1 drink Rohit Gawali (IG: @rohitvolley143) / Mixologist, SHOSHA Restaurant (@shosharestaurant), Sunnyvale, CA; Photo by @tipsyngypsy |
• | 2 oz. Gin infused with turmeric |
• | 1/4 oz. Elderflower Liqueur |
• | 1 1/4 oz. The Perfect Purée Sweet Hibiscus, thawed |
• | 1 oz. lime juice |
• | 0.15 oz. Jack Rudy Tonic Syrup |
• | Tonic water |
Method: | |
Hard shake all ingredients well and build up in a highball glass. Top up glass with tonic water. |
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