Frida Kahlo1 drink Suzy Tweten, @spiritedshaker | Owner/mixologist, Spirited Shaker Los Angeles, California |
Ingredients:
- 2 oz. Blanco Tequila
- 1/2 oz. Pomp & Whismy Gin Liqueur
- 3/4 oz. The Perfect Purée Prickly Pear Puree, thawed
- 1 oz. Lime juice
- 1/4 oz. Simple Syrup
Method:
- Combine all ingredients in a cocktail shaker and shake. Strain and serve in an old-fashioned glass with ice.