 | Green Demon1 drink Summer-Jane Bell, Hello Stranger Bar, Oakland. Event: Heavy Metl Imports Pool Tasting Party 2019 |
| • | 1 oz. Rey Campero Espadin |
| • | 1 oz. dry vermouth |
| • | 1 oz. The Perfect Purée Kiwi Puree, thawed |
| • | 1/4 oz. Ancho Reyes Verde |
| • | 3/4 oz. lime juice |
| • | 1/2 oz. simple syrup |
| • | Tonic water |
| Method: | |
| Shake all ingredients except tonic water in shaker with ice. Strain into glass with ice and add a splash of tonic water. | |