 | La Colorada1 drink Manny Hinojosa |
| • | 1 1/2 oz. Tequila Cazadores Blanco |
| • | 3/4 oz. Orange Curaçao |
| • | 1/2 oz. The Perfect Purée Red Jalapeno Puree, thawed |
| • | 3/4 oz. fresh lime juice |
| Method: | |
| In a cocktail shaker, combine all ingredients with ice and shake. Serve on the rocks and garnish with lime. | |
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