Madame Oelrich’s Special

1 drink

Jonathan Pogash

    • 1 1/2 oz. Brugal Blanco Rum
    • 3/4 oz. The Perfect Purée of Napa Valley Cranberry Puree,  thawed
    • 1/2 oz. fresh orange juice
    • 1 oz. Barritt’s Ginger Beer
    • 1 tsp. pumpkin spice agave nectar
1. Add ingredients directly to tall glass filled with ice and stir briefly. Garnish with an orange peel.