 | Moonshine Sangria1 drink Manny Hinojosa / Mixologist |
| • | 1 oz. Moonshine |
| • | 2 oz. The Perfect Purée Red Sangria blend, thawed |
| • | 1/2 oz. honey syrup |
| • | 1 oz. lemon juice |
| • | 2 oz. club soda |
| Method: | |
| 1. | In a mixing glass combine all the ingredients with ice except club soda and shake. Serve over the rocks and top with soda. Garnish with freshly chopped fruit. |