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Orange Peel1 drink |
• | 1/2 oz. simple syrup |
• | 1/2 oz. Campari |
• | 3/4 oz. The Perfect Purée Blood Orange Concentrate, thawed |
• | 1 oz. Gray Goose Vodka |
Method: | |
1. | Combine simple syrup, Campari, Blood Orange and vodka in a cocktail shaker |
2. | Add ice then shake vigorously for 6 seconds |
3. | Pour entire mixture into a martini glass |
4. | Garnish with an orange twist |