• 1 oz. The Perfect Purée Passion Fruit Concentrate, thawed • 3/4 oz. light rum • 3/4 oz. dark rum • Juice of a small lime • 1 oz. simple syrup • Crushed ice Method: 1. Mix in a blender with 1 scoop crushed ice. 2. Pour into a highball glass;...
• 1 1/2 oz. Maui Ocean Vodka® • 3 oz. orange juice • 1 oz. The Perfect Purée Passion Fruit Concentrate, thawed • wedge of lime • Li hing mui powder, for rim Method: 1. Rub the rim of the cocktail glass with the flesh part of the lime wedge, then...
• 2 oz. Skyy Infusions Passion Vodka® • 1 lime, fresh squeezed • 3/4 oz. Ginger-Habenero syrup • 3/4 oz. The Perfect Purée Mango, thawed Method: 1. Wet rim of martini glass with sweetened Homemade 7 Spice powder(2 parts ground cinnamon, 2 parts ground...
• 1 barspoon The Perfect Purée Passion Fruit Concentrate, thawed • 1 oz. The Perfect Purée Yuzu Luxe Sour, thawed • 1/4 oz. New Amsterdam • 1 1/2 oz. Effen Cucumber Vodka • 1/2 oz. simple syrup • 2 oz. lemon bitter soda • Sorrel...
• 2 oz. Charbay Green Tea Vodka • 1 oz. The Perfect Purée Passion Fruit Concentrate, thawed • Martini & Rossi Sweet Vermouth Method: 1. Combine ingredients into a mixing glass with ice. Shake vigorously. Strain into a martini glass. Float Martini &...
