• 1 oz. Grand Marnier • 3 oz. Blue Moon • 1/2 oz. The Perfect Purée Lemon Zest, thawed • 1 oz. simple syrup • 1 wedge orange, squeezed • Passion Fruit Mango foam (optional) Method: Combine the Grand Marnier, Lemon Zest, simple syrup and orange...
• 3/4 oz. B & B • 1/2 oz. Cognac VS • 3/4 oz. Cointreau • 1 1/2 oz. The Perfect Purée Mango Puree, thawed • 1/2 oz. pomegranate juice • 1 oz. sour mix (equal parts fresh lime juice, fresh lemon juice, water and simple syrup) • 1/2 oz....
• 1 1/4 oz. Cuervo Gold • 2 oz. The Perfect Purée Prickly Pear, thawed • 3/4 oz. triple sec • 2 oz. margarita frozen mix Method: 1. Combine all ingredients into a blender and blend until frothy. 2. Pour into a margarita glass and garnish with lime and...
• 1 oz. premium tequila • 1/2 oz. Grand Marnier • 2 1/2 oz. The Perfect Purée Prickly Pear, thawed • 2 1/2 oz. sweet & sour • 1/4 wedge of lime • Margarita salt • 1 cup ice cubes Method: 1. Combine all ingredients into a blender and...
• 1 1/2 oz. tequila • 1 oz. triple sec • 2 oz. The Perfect Purée Papaya, thawed • 1 1/2 oz. The Perfect Purée Red Raspberry, thawed • 1/2 oz. aloha lemon juice • 1/2 oz. simple syrup • 2 oz. club soda Method: 1. Shake all ingredient...
