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Guava Bella

Guava Bella

by | Apr 16, 2015

    • 1 oz. The Perfect Purée Pink Guava,  thawed     • 1/8 oz. The Perfect Purée Key Lime Concentrate,  thawed     • 1 1/2 oz. vanilla rum     • 1 tsp. sugar     • 1 oz. soda water     • 1 dash of bitters Method: 1. In a pint glass, and add liquor and mixers. 2. Fill...
Grilled Pineapple Cocktail

Grilled Pineapple Cocktail

by | Apr 16, 2015

    • 1 1/2 oz. Bacardi rum     • 3/4 oz. The Perfect Purée Carmelized Pineapple Concentrate, thawed     • 1/2 oz. lemon juice     • 1/2 oz. agave nectar     • 1/2 oz. pineapple juice     • Grilled pineapple wedge (for garnish) Method: Combine all ingredients into a...
Grethel’s Jyg

Grethel’s Jyg

by | Apr 16, 2015

    • 2 oz. vodka     • 1 1/2 oz. The Perfect Purée Pear Puree,  thawed     • 1 oz. Fresh squeezed lemon juice     • 1/2 oz. simple syrup (1:1 water to sugar ratio)     • dash of club soda     • sprig of fresh rosemary (for garnish)     • lemon wheel (for garnish)...
Green Dragon

Green Dragon

by | Apr 16, 2015

    • 2 oz. Charbay Green Tea Vodka     • 1 oz. The Perfect Purée Carmelized Pineapple Concentrate,  thawed     • Splash of simple syrup     • 2 Gläce Luxury Ice Mariko spheres     • 4-5 mint sprigs for muddle     • 1 mint sprig for garnish Method: 1. Stack 2 Mariko...
Green Apple Tea’ni

Green Apple Tea’ni

by | Apr 16, 2015

    • 2 oz. Juniper Green certified organic     • 2 oz. The Perfect Purée Green Apple,  thawed     • 1 oz. lemon sour*     • 1 pinch organic gunpowder green tea     • splash organic agave nectar     • Handful of ice     • Organic apple wheel, for garnish Method: 1....