| • | 30 oz. The Perfect Purée Passion Fruit Concentrate, thawed |
| • | 1/2 cup lime juice |
| • | 1/2 cup orange juice |
| • | 2 tbsp. honey |
| • | 1 vanilla bean |
| • | 1/2 qt. heavy cream |
| • | 1 lime, zested |
| • | A pinch of salt |
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| Method: |
| 1. | In a saucepan, combine Passion Fruit Concentrate, lime juice, orange juice, honey and vanilla bean. |
| 2. | Simmer for 10 minutes. Add heavy cream and simmer for an additional 10 minutes. |
| 3. | Add the lime zest and salt. |
| 4. | Blend all ingredients until smooth. |
| 5. | Use as a dipping sauce for warm churros. |
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