 | Passionate Punch1 drink Dale DeGroff |
| • | 1 oz. light rum |
| • | 1 oz. dark rum |
| • | 1 oz. The Perfect Purée of Napa Valley Passion Fruit Concentrate, thawed |
| • | 2 oz. pineapple juice |
| • | 3/4 oz. fresh lime juice |
| • | 2 dashes grenadine |
| • | 2 dashes Dale’s Pimento Bitters |
| Method: | |
| 1. | Shake all ingredients with ice. Strain into large glass, top with a little soda. Garnish with fresh fruits. frozen seedless grapes, etc. |