Perfect Getaway1 drink James Cornibe- Chili's Bar and Grill- Santa Cruz, CA |
• | 1 1/2 oz. Reposado Tequila |
• | 1/2 oz. ginger liqueur |
• | 1/2 oz. The Perfect Purée Sweet Hibiscus, thawed |
• | sugar (rimmer) |
• | lime wheel (garnish) |
Method: | |
1. | Add ingredients to an empty shaker. Fill with ice and shake hard for about fifteen seconds. Strain into a sugar rimmed cocktail glass. Garnish with lime wheel and enjoy! |