 | Perfect Puree Iced Lychee-Ginger Green Tea1 pitcher |
| • | 2 tbsp. The Perfect Purée Ginger Puree, thawed |
| • | 2 cups The Perfect Purée Lychee Puree, thawed |
| • | 2 tbsp. The Perfect Purée Key Lime Concentrate, thawed |
| • | 1 oz. loose green tea |
| • | 1 gallon water |
| • | 4 oz. simple syrup |
| Method: | |
| Brew the green tea and let steep and discard the leaves. Add the remaining ingredients. Add ice cubes. | |