Polynesian Paradise

1 drink

Christina Maffei

    • 1 1/4 oz. The Perfect Purée Pink Guava Puree,  thawed
    • 3/4 oz. hibiscus syrup
    • 1/2 oz. lime juice
1. Combine ingredients into a mixing glass with ice. Shake with a Boston Shaker and strain into highball glass. Top with ginger ale and garnish with green orchid.