Rosemary By Any Other Name1 drink Chris Hopkins, Senior Portfolio Ambassador of Bacardi |
• | 1 1/2 oz. Bombay Sapphire |
• | 1 oz. Vanilla Bean Infused Martini Bianco |
• | 1/4 oz. The Perfect Purée Pear Puree, thawed |
• | 3/4 oz. lemon juice |
• | 3/4 oz. rosemary syrup |
Method: | |
Shake all ingredients and strain into Coupe glass. Garnish with rosemary sprig. |