 | Saharan SunsetShelby Mastro (IG: @shelby.mastro) / Blackstone Herb & Martini Bar, Locations in RI and MA |
| Saharan Sunset Ingredients: | |
| • | 1.5 oz. Ghost Pepper Tequila |
| • | 3/4 oz. The Perfect Purée Carmelized Pineapple Concentrate, thawed |
| • | 3/4 oz. Lime Juice |
| • | 1 oz. Orange Juice |
| • | 1/2 Coarse ground pepper |
| Method: | |
| Top with ‘Hot’ Grenadine (1 habanero sliced, 1/2 teaspoon Coarse ground pepper, 1/2 cup cherry puree, 1 cup pomegranate juice, 1.5 cups water, 1 cup sugar; simmer for 20 minutes to reduce) — drink and enjoy. | |