 | Shore Break1 drink Christina Maffei |
| • | 1 1/2 oz. Soho Lychee Liquor |
| • | 2 oz. The Perfect Purée Lychee Puree, thawed |
| • | 3/4 oz. Fresh lemon juice |
| • | 1/2 oz. Simple syrup |
| Method: | |
| 1. | Combine ingredients into a mixing glass with ice. Shake with a Boston Shaker and strain into highball glass. Top with soda water. Garnish with lychee on a pick and mint leaf, then serve. |