Strawberry Vinaigrette With Poppy SeedExecutive Chef Wray Warner | 4UR Ranch (IG: @4urranch) | Creede, CO |
Ingredients:
- 2 cups The Perfect Purée Strawberry Puree, thawed
- 1 cup white balsamic vinegar
- 1/2 cup sugar
- 1 cup canola oil
- 1 tbsp. salt
- 1 1/2 tbsp. poppy seeds
Method:
- Place Strawberry Puree, vinegar, salt, sugar, and oil into a blender. Blend until emulsified, then stir in poppy seeds.
- Toss mixed greens with vinaigrette. Add quartered strawberries, crumbled feta, and candied pecans.