| • | 4 oz lemonade |
| • | 1 1/2 oz. The Perfect Purée Coconut, thawed |
| • | 2 tbsp. The Perfect Purée Banana, thawed |
| • | 2 tbsp. The Perfect Purée Mango, thawed |
| or Papaya, |
| or Red Raspberry, |
| or Apricot, |
| or White Peach, |
| or Strawberry, |
| or Pink Guava, |
| or Blackberry, |
| or Black Currant, |
| • | 1 1/2 cup crushed ice |
| • | Garnishes: fresh fruit slices, whole strawberry, pineapple wedge, mint sprig |
| |
| Method: |
| 1. | Place all ingredients except garnishes in blender. Process until frothy and ice is finely crushed. |
| 2. | Pour into a tall glass; garnish as desired. |
