The Luxe Capacitor1 drink Nicholas Hicks- Watermark Restaurant- Hermitage, TN |
• | 1 oz. Bacardi Superior |
• | 1 oz. Luxardo Maraschino Liqueur |
• | 1 oz. The Perfect Purée Yuzu Luxe Sour Blend, thawed |
• | large lime twist (garnish) |
Method: | |
1. | Combine ingredients with ice into a cocktail shaker and shake for ten seconds. Strain into a Collins glass with three medium ice spheres in it. Garnish with a large lime twist tied into a “pretzel” knot. |