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(The) Ron Ocho1 drink Meghan Balser |
• | 1 1/2 oz. Bacardi 8 |
• | 1/2 oz. Drambuie |
• | 1 oz. The Perfect Purée Banana Puree, thawed |
• | 2 dashes of Angostura Bitters |
• | 1/2 oz. fresh lime |
• | 1/2 oz. Demerara syrup (3:1) |
• | Cup of ice |
• | Fresh grated nutmeg (garnish) |
• | Banana chip (garnish) |
Method: | |
Mix Banana Puree with Angostura, lime, and Demerara. Add Drambuie and Bacardi 8. Add ice and blend until desired consistency. Garnish and serve in a Go-Cup. | |