The Star1 drink Mixologist Amanda Gager of StripSteak - Las Vegas, NV |
• | 1 1/2 oz. Plymouth gin® |
• | 1 oz. St. Germain® |
• | 1 oz. The Perfect Purée Black Currant, thawed |
• | 2 dashes lemon bitters |
Method: | |
1. | Combine all ingredients in a cocktail shaker filled with ice. |
2. | Shake and strain into a highball glass filled with ice, and stir. |