 | Winter Blackberry Ginger Margarita1 drink Manny Hinojosa / Mixologist |
| • | 1 oz. Corzo Silver Tequila |
| • | 3/4 oz. Campari |
| • | 2 oz. The Perfect Purée Blackberry Puree, thawed |
| • | 1/8 oz. The Perfect Purée Ginger Puree, thawed |
| • | 3/4 oz. fresh lime juice |
| • | Agave nectar |
| • | Fresh blackberries (for garnish) |
| • | Lime twist (for garnish) |
| Method: | |
| 1. | In a mixing glass, add the ingredients with ice. Shake and over fresh ice in a salt-rimmed glass. Garnish with fresh blackberries and a lime twist. |