Red Raspberry Daiquiri1 drink |
• | 8 oz. The Perfect Purée Red Raspberry, thawed |
• | 6 oz. rum |
• | 2 oz. granulated sugar |
• | 1 oz. lime juice |
• | 4 cups ice cubes |
• | Fresh mint sprigs for garnish |
Method: | |
1. | Place all ingredients in a blender; cover and process until slushy. |
2. | Pour into four tall glasses; garnish with a mint sprig. |