Plated Desserts

 
A Feast for the Eyes & Tastebuds
 
Complete your menu with the perfect finale. Plated desserts are a true art form, offering chefs endless creative possibilities. With careful attention to ingredients, texture, and presentation, these desserts are designed to leave a lasting impression on your guests.

Tropical Ice Cream Sandwich

featuring Mango Passion Fruit

Chipotle Sour S’mores

featuring Chipotle Sour and Pink Guava

Banana Cream Pie Dome

featuring Banana

Nougat Glace with Red Raspberry Coulis

featuring Red Raspberry

Lychee Donuts with Raspberry & Rose

featuring Lychee

Baba Au Rhum

featuring Carmelized Pineapple

Deconstructed Pastelito de Guayaba and Queso with Yuzu Air and Peanut and Black Pepper Praline

featuring Yuzu Luxe Sour and Pink Guava

Vegan Tartlet with Pistachio-Miso Ragout and White Peach Mousse

featuring Lime Zest, Red Jalapeño and White Peach

Flavors to Explore

Purees: Apricot, Banana, Black Currant, Blackberry, Blueberry, Cherry, Coconut, Cranberry, Green Apple, Kiwi, Lychee, Mango, Papaya, Pear, Pink Guava, Prickly Pear, Red Jalapeño, Red Raspberry, Strawberry, Tamarind and White Peach

Concentrates: Blood Orange, Carmelized Pineapple, Key Lime, Mandarin/Tangerine, Meyer Lemon, Passion Fruit and Pomegranate

Blends: Chipotle Sour, El Corazon Blend, Passion Fruit, Passion Colada, Peach Ginger, Red Sangrias, Thai Basil & Black Pepper and Yuzu Luxe Sour

Specialties: Lemon Zest, Lime Zest, Orange Zest, Sweet Ginger and Sweet Hibiscus

Request Complimentary Samples Today!

Select up to 12 flavors.

Available to Foodservice Professionals & Distributors Only.