 | Strawberry Whiskey SourLarge Punch Bowl Harmony Dawn |
| • | 1.5 bottles Mad River Distillers Revolution Rye |
| • | 8 oz. Amontillado Sherry |
| • | 8 oz. Averna Amaro |
| • | 30 oz. The Perfect Purée Strawberry Puree, thawed |
| • | 30 oz. The Perfect Purée Sweet Hibiscus, thawed |
| • | 16 oz. Red Rooibos tea |
| • | 12 oz. fresh orange juice |
| • | 8 oz. fresh lemon juice |
| • | 6 oz. organic Demerrara sugar |
| • | 1 qt. strawberries sliced (garnish) |
| • | 2 oranges sliced (garnish) |
| • | 2 lemons sliced (garnish) |
| • | fresh peppermint (garnish) |
| Method: | |
| 1. | Mix sugar into citrus juice until dissolved. Combine remaining ingredients (except garnishes) with the sweetened citrus and strain through a fine mesh strain. Pour into punch bowl filled with ice. Garnish beautifully with your strawberries, lemons, orange, and peppermint. |