 | Take Me to the Tropics1 drink James Menite, The Plaza Hotel |
| • | 3/4 oz. RIPE Bajan Punch (Tiki Sour) |
| • | 1 1/2 oz. Don Q Rum |
| • | 1 oz.The Perfect Purée Pink Guava Puree, thawed |
| • | 2 dashes Peychaud’s Bitters |
| • | Owls Brew Blonde Ale |
| Method: | |
| Shake all ingredients except the Owls Brew. Strain over fresh ice in a high ball, top with Owls Brew Blonde Ale. | |