by James Ratliff | Jan 16, 2015 | Uncategorized
Manny Hinojosa, Mixologist, Mexico City Fire in the South Seas Papaya Daiquiri Sweet Hibiscus & Spicy Ginger Soda Kiwi Yerbabuena Sour Hot Tamarindo Margarita El Capitan La Perla Sicilian Spritzer with Vodka Tamarindo & Chipotle Margarita Manny Hinojosa is a...
by James Ratliff | Jan 15, 2015 | Mixologists
Katie Loeb, Mixologist, Philadelphia, Pennsylvania Eye of the Wind Prickly Heat Sour Katie Loeb has become a fixture in the Philadelphia beverage industry. Her innovative and handcrafted cocktails often win competitions and make headlines. Katie grew up in northern...
by James Ratliff | Jan 13, 2015 | Mixologists
Reza Esmaili, Owner, Ananas, San Francisco, California Bramble Snow Cone Hurricane Snow Cone Originally from Tehran, Iran but raised in Marin County, California, Reza Esmaili has been working in San Francisco restaurants, hotels, bars and nightclubs for the past 24...
by James Ratliff | Jan 11, 2015 | Mixologists
Daniel Guillen, Beverage Director, La Duni, Dallas, Texas Grethel’s Jyg San Isidro Daniel got his start in the culinary industry seven years ago at La Duni in Dallas and he’s been there ever since. What started as a dishwashing job for some much needed...
by James Ratliff | Feb 5, 2014 | Chefs
Dave Martin / Chef / Culinary Consultant / Cooking Class Teacher / Cookbook Writer Quick & Easy Tom Kha Gai Soup Carmelized Pineapple Macaroons Coconut Cream Cheese Frosting Prickly Pear Margarita Ultimate Cranberry Ginger Martini Sweet & Sassy Shakshuka An...
