From Plate to Palate

 

Chef Ben Diaz believes that superior flavors hold the key to endless possibilities in the culinary world. Unlocking unparalleled taste experiences is an art form that can transform dishes into edible works of art. Every bite is the convergence of passion, consistency, and exceptional ingredients. We hope you find inspiration in Chef’s recipes as he uses The Perfect Purée for his unforgettable culinary creations.

Pastry-Chef-Aaron-Davis-Photo-Credit-Sara-Bishop
“When you have superior flavors, the possibilities are endless, and with The Perfect Purée, anything is possible. I love the consistency of their flavors, which is crucial in creating my edible works of art—a reason I choose to work exclusively with the Perfect Purée no one else comes close to perfection.”

—  Ben Diaz, Chef & Owner at Tacos El Chapin
Explore Flavor with Complimentary Samples

Select up to 12 flavors.
Available to Foodservice Professionals & Distributors Only.

 

Flavors to Explore

Purees: Apricot, Banana, Black Currant, Blackberry, Blueberry, Cherry, Coconut, Cranberry, Ginger, Kiwi, Lychee, Mango, Pear, Pink Guava, Prickly Pear, Red Jalapeño, Red Raspberry, Strawberry, Tamarind, White Peach 

Concentrates: Carmelized Pineapple, Key Lime, Mandarin/Tangerine, Meyer Lemon, Passion Fruit, Pomegranate, Chipotle Sour, El Corazon, Passion Colada, Red Sangria, Sweet Hibiscus, Yuzu Luxe Sour 

Zests: Lime Zest, Lemon Zest, Orange Zest,12 Pack with Sample Cup

Curate Your Flavor Experience

Complimentary to Foodservice Professionals Only.