Blackberry Smash 1 drink Casey Willis (IG: @Cwillis311), Bar Manager at Chelsea Corner (IG: @ChelseaCornerDallas) | Dallas, TX | Photo Credit: Brynna Ringling (IG: @Brynna.Nic)

Ingredients:

• 1 1/2 oz. Old Forester 80 Proof Bourbon
• 3/4 oz. The Perfect Purée Blackberry Puree, thawed
• 3/4 oz. lemon juice
• 3/4 oz. simple syrup
• 6-8 mint leaves

Method:

• Add all ingredients to a shaker tin and hard shake.
• Double strain into a rocks glass.
• Garnish with 3 frozen blackberries and 1 fresh mint sprig slapped.