| For the CBD Margaritas: |
| • | 1/4 cup Grand Marnier |
| • | 1/4 cup choice of The Perfect Purée Key Lime Concentrate, El Corazon blend, Yuzu Luxe Sour blend or Chipotle Sour blend, thawed |
| • | 1/2 cup ice |
| • | 1 tsp. CBD-infused Simple Syrup |
| • | Coarse-grained salt for serving |
| |
| For the CBD-infused Simple Syrup: |
| • | 4 grams de-carbed flower |
| • | 2 cups agave syrup |
| • | 2 tbsp. liquid lecithin |
| • | 2 cups water |
| |
| Method for the CBD-infused Simple Syrup: |
| 1. | Mix ingredients in a saucepan and bring to a low simmer. |
| 2. | Simmer covered for 30 minutes, strain out cannabis and let cool. |
| |
| Method for the CBD Margaritas: |
| 1. | Place all ingredients in a blender and puree until smooth. |
| 2. | Serve in salt-rimmed glasses. |
| |
