 | Clover Club1 drink Marcos Tello / Mixologist |
| • | 2 oz. Damrak Gin |
| • | 3/4 oz. The Perfect Purée Red Raspberry Puree, thawed |
| • | 3/4 oz. lemon juice |
| • | 1 oz. simple syrup |
| • | Egg white |
| Method: | |
| 1. | Dry shake. Then combine ingredients into a mixing glass with ice. Shake with a Boston Shaker and strain into a sour glass. Serve. |