1 drink

Photo by Daniel Lloyd Blunk-Fernández

    • 1 oz. Hendricks Gin®
    • 2 oz. The Perfect Purée Yuzu Luxe Sour blend, thawed
    • 1/2 oz. agave
    • 1/2 oz. fresh lime juice
    • 3 dashes bitters
    • Garam masala sugar, for rimmer
1. Rub rim of glass with lime, and dip into garam masala sugar, set aside.
2. Combine all other ingredients into a cocktail shaker filled with ice.
3. Shake vigorously for 10 seconds.
4. Pour into the prepared cocktail glass and serve.