 | El Mambo1 drink Manny Hinojosa, Global Brand Ambassador Tequila Cazadores |
| Ingredients: | |
| • | 1 1/2 oz. Bacardi 8 |
| • | 1/2 oz. The Perfect Purée of Napa Valley Lime Zest, thawed |
| • | 1 oz. The Perfect Purée of Napa Valley Coconut Puree, thawed |
| • | 3 drops vanilla concentrate |
| • | 1 oz. simple syrup |
| Method: | |
| 1. | In a cocktail shaker, combine all the ingredients with ice. Shake and serve on the rocks in a double old fashion glass. |